Pine Cone Dip

20 Servings

8 oz. cream cheese
½ cup mayonnaise
5 slices bacon
1 lb. green onions, chopped
1 ¼ cup almonds
Pepper to taste

Mix first 5 ingredients together well and refrigerate overnight. Mold into shape of a pinecone. Place almonds on top to have the look of a pinecone. Serve with crackers.

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